Educación nutricional : Guía para profesionales de la nutrición /
Zapisane w:
| Główni autorzy: | , |
|---|---|
| Format: | E-book |
| Język: | Spanish |
| Wydane: |
Burlington, MA :
JONES & BARTLETT LEARNING,
2020.
|
| Hasła przedmiotowe: | |
| Dostęp online: | EBSCOhost |
| Etykiety: |
Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
|
MARC
| LEADER | 00000cam a2200000K 4500 | ||
|---|---|---|---|
| 001 | on1223264983 | ||
| 003 | OCoLC | ||
| 005 | 20210112033559.4 | ||
| 006 | m d | ||
| 007 | cr ||||||||||| | ||
| 008 | 201122s2020 mau o 000 0 spa d | ||
| 040 | |a YDX |b eng |c YDX |d N$T | ||
| 020 | |a 1284294714 |q (electronic bk.) | ||
| 020 | |a 9781284294712 |q (electronic bk.) | ||
| 035 | |a 2681820 |b (N$T) | ||
| 035 | |a (OCoLC)1223264983 | ||
| 050 | 4 | |a RM214.3 | |
| 082 | 0 | 4 | |a 615.8/54 |2 23 |
| 049 | |a MAIN | ||
| 100 | 1 | |a Holli, Betsy B. | |
| 245 | 1 | 0 | |a Educación nutricional : |b Guía para profesionales de la nutrición / |c Betsy B. Holli, Judith A. Beto. |
| 260 | |a Burlington, MA : |b JONES & BARTLETT LEARNING, |c 2020. | ||
| 300 | |a 1 online resource | ||
| 590 | |a Master record variable field(s) change: 050, 082, 650 | ||
| 650 | 0 | |a Communication in diet therapy. | |
| 650 | 0 | |a Patient education. | |
| 650 | 0 | |a Interpersonal communication. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Beto, Judith A., |e author. | |
| 856 | 4 | 0 | |3 EBSCOhost |u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2681820 |
| 938 | |a YBP Library Services |b YANK |n 301749333 | ||
| 938 | |a EBSCOhost |b EBSC |n 2681820 | ||
| 994 | |a 92 |b N$T | ||