El ajonjolí: Una alternativa nutricional comparando con la soya
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| Main Author: | |
|---|---|
| Format: | Thesis Book |
| Published: |
Cochabamba :
s.n
2009
|
| Edition: | 1a ed.-- |
| Subjects: | |
| Online Access: | http://167.157.38.5/TextosCompletos/medte/T011301093.PDF |
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| 502 | |a Tesis |b ^aLicenciatura |c Universidad Mayor de San Simón. Facultad de Medicina. Carrera de Medicina. |d 2009 | ||
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| 650 | 1 | 2 | |a Ciencias de la Nutrición |
| 650 | 1 | 2 | |a Alimentos de Soja |
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| 245 | 0 | 0 | |a El ajonjolí: Una alternativa nutricional comparando con la soya |c Dávila Rodríguez, Karen Lorena |
| 242 | 1 | 0 | |a Sesame: A nutritional alternative compared to soy |y en |
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