Proceedings of the international symposium: food Culture; development and education
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| Format: | Book |
|---|---|
| Language: | Spanish |
| Published: |
Hyogo :
UNESCO
2005
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| Edition: | 1 ed |
| Subjects: | |
| Online Access: | http://167.157.38.5/TextosCompletos/medli/603461.pdf |
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| Item Description: | MEDBO41 |
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| Physical Description: | 130 p. : ilus ; 30x21 cm. |
| ISBN: | 603461 |