Foodborne disease outbreaks; Guidelines for investigation and control
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| Format: | Book |
|---|---|
| Language: | Spanish |
| Published: |
Paris :
World Health Organization
2008
|
| Subjects: | |
| Online Access: | http://167.157.38.5/TextosCompletos/medli/603282.pdf |
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Internet
http://167.157.38.5/TextosCompletos/medli/603282.pdf616.39 -- W927f
| Call Number: |
616.39 |
|---|---|
| Copy | Live Status Unavailable |