Surgery of the alimentary tract

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Bibliographic Details
Main Author:	Shackelford, Richard
Format:	Book
Language:	Spanish
Published:	Philadelphia : Saunders Company 1955
Subjects:	Cirugia General Tracto Gastrointestinal
Online Access:	http://167.157.38.5/TextosCompletos/medli/598973.pdf
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Holdings details from 617.55 -- S 524s
Call Number:	617.55
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