APA (7th ed.) Citation

(2003). Hazard characterization for pathogens in food and water. FAO.

Chicago Style (17th ed.) Citation

Hazard Characterization for Pathogens in Food and Water. Ginebra: FAO, 2003.

MLA (9th ed.) Citation

Hazard Characterization for Pathogens in Food and Water. FAO, 2003.

Warning: These citations may not always be 100% accurate.